Happiness Platter Series
喜庆团聚系列
Chef Recipe (Sauce Series)
By boldly fusing traditional Cantonese cuisine with the flavours of Nanyang cuisine through superb cooking and modern freezing technology, everyone can now have a taste of the unique flavours brought forth by Nanyang Cantonese cuisine.
Shrimp Sauce
Ingredient : | Chili , Garlic , Pineapple , Ginger , Lime , Sugar , White Vinegar , Fish Sauce , Fermented Shrimp paste |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Shrimp Sauce
Yellow Chili Sauce
Ingredient : | Water, Fruit Stock (Orange, Lime, Lemon), Chili, Garlic, Milk Powder, Coriander, Fish Sauce, Sugar, Salt |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Yellow Chili Sauce
Thai Green Chilies
Ingredient : | Green Chili, Garlic, Coriander, Sugar, Lime Powder, Thai Fish Sauce, Thai Sweet Chilies Sauce, Water, Permitted Flavour Enhancer ( E621, E627, E631) |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Thai Green Chilies
Spicy Thai Sauce
Ingredient : | Chili , Lime Juice , Coriander , Sweet Sauce , White Sesame , Permitted Flavour Enhancer ( E621, E627, E631) |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Spicy Thai Sauce
Belacan Sauce
Ingredient : | Water, Chili, Fermented Shrimp Paste, Salt, Sugar, Lime, Ginger , Onion |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Belacan Sauce
Hot & Sour Sauce
Ingredient : | Water , Chili , Garlic , Coriander , Sugar , Lime Podwer , Fish Sauce , Permitted Flavour Enhancer (E621, E627, E631) |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Hot & Sour Sauce
Sweet Sauce
Ingredient : | Water, Sweet Sauce, Garlic, Sesame Oil, Sugar, Starch |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Sweet Sauce
Flavour Fusion Sauce
Ingredient : | Chili, Curry Powder, Mustard, Tomato Sauce, Chili Sauce, Orange Stock ,Fish Sauce, Oyster Sauce, Soy Sauce, Bean Sauce, Sugar, Permitted Flavouring, Permitted Flavour Enhancer |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Flavour Fusion Sauce
Thai Seafood Sauce
Ingredient : | Tom Yam Paste, Chili Sauce, Tomato Paste, Oyster Sauce, Sugar, Permitted Flavour Enhancer |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Thai Seafood Sauce
Spicy Mushroom Sauce
Ingredient : | Shiitake Mushroom, Mushroom,Onion, Chili,Soy Sauce, Bean Sauce,Sugar, Salt, Permitted Flavour Enhancer, Permitted Flavouring |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Spicy Mushroom Sauce
Olive Vegetable Sauce
Ingredient : | Garlic , Olive Vegetable , Chili , Dried Shrimp , Onion , Sugar , Permitted Flavouring |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Olive Vegetable Sauce
Fried Shrimp Sambal
Ingredient : | Chili, Shrimp, Garlic, Shallot, Anchovies, Sugar, Palm Oil, Belacan, Permitted Flavouring |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Fried Shrimp Sambal
Puning Bean Sauce
Ingredient : | Mollusc Flavouring, Fermented Soybean Paste, Chili, Garlic, Sugar, Permitted Flavouring, Curry Powder |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Puning Bean Sauce
Chopper Chilies Sauce
Ingredient : | Chili, Palm Oil, Sugar, Garlic, Fermented Black Bean Flavouring, Salt |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Chopper Chilies Sauce
Spicy Plum Sauce
Ingredient : | Plum Sauce, Mollusc & Soy Flavouring, Pineapple, Chili, Ginger, Garlic, Permitted Flavouring, Sugar, Sesame Oil, Shallot, Vegetable Pickle, Salt |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
Spicy Plum Sauce
Spicy Fish & Shrimp Sauce
XO Scallop Sauce
Ingredient : | Soybean Oil, Garlic, Scallop, Shallot, Dried Shrimp, Chili, Sugar, Permitted Flavouring |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |
XO Scallop Sauce
XO Scallop Sauce (Retail Packaging)
XO Shrimp Sauce
Ingredient : | Soybean Oil, Garlic, Shallot, Chili, Dried Shrimp, Sugar, Chili Flake, Permitted Flavouring, Salt, Shrimp Paste |
Storage method: | Keep frozen at -18°C |
Net weight: | 1 kg |